Caramel Flan

The smooth cream and generous layer of caramel will delight your taste buds. This creamy recipe will surely bring you back to the sweet flavors of your childhood.

Ingredients and nutritional values

Ingredients : Cream (milk, cream, mono and diglycerides, disodium phosphate, sodium citrate, carrageenan), liquid whole eggs, caramel (sugar, water), sugar, frozen yolk mix (egg yolk, sugar) natural flavours.

Average nutritional values for 130g: Energy: 1046 kJ / 250 kcal, Fat: 10g of which saturated fatty acids: 5g, Carbohydrates: 34g of which sugars: 33g, Protein: 5g, Salt: 0.09g.