Confected with natural ingredients, Marie Morin’s desserts are sold in reusable glass ramekins. The products can be found in large retailers across Canada, the USA, and other international locations, and are available for purchase in a frozen or fresh format. Moreover, Marie Morin Canada offers a private labeling service and today many brands trust Marie Morin to prepare desserts for their customers.
With a desire to become the North American leader of high-end desserts, the family business dreamed big and worked hard. Prepared according to the highest food industry standards, our desserts are guaranteed to satisfy your sweet tooth!
In 2006, Marie Morin Canada obtained the HACCP (Hazard analysis critical control points) certification, which certifies the quality of desserts.
On February 15th, 2021, Marie Morin Canada moved to its new production facility in Saint-Bruno-de-Montarville, Québec.